Private chef · Corona de Tucson

One chef.
One family. Your table.

Corona2Go is a members-only private chef service from the kitchen behind Corona Dough. One chef, one family at a time, for in-home dinners, weekly suppers, and the holidays that matter.

From the same oven as Corona Dough.

In your home

Dinners cooked where you live

The chef arrives with everything, cooks in your kitchen, serves, and leaves it cleaner than she found it.

Every week

Sunday supper, delivered

A family-style meal for four, packed warm or ready-to-reheat, with a loaf from Corona Dough.

First claim

Holidays held for members

Thanksgiving, Christmas Eve and Easter dates open to members before anyone else.

Membership

One membership,
one family at a time.

A month-to-month subscription after a three-month founding term. Groceries are included up to the standard menu; premium ingredients are quoted in advance.

The table is deliberately small. One chef, one family at a time, with room for the dinners and holidays that matter.

Member add-ons

Extra in-home dinner$395 + groceries
Celebration up to 20 guestsQuoted
Extra supper night$165
Wine pairing guidanceIncluded

Services

What the chef does for members

Four ways the table shows up, plus the care that sits underneath all of them.

01 · Monthly

In-home dinners

A plated or family-style dinner in your home. The chef shops the morning of, arrives about two hours before service, cooks, serves each course, and handles the dishes.

Up to 8 guestsFri & Sat eveningsGroceries included
02 · Weekly

Sunday suppers

A main, two sides, a salad and dessert for four, delivered Sunday between 4 and 6 pm in insulated carriers with reheating notes. The week's menu posts Wednesday so you can swap a dish.

Serves 4Sun 4–6 pmMenu posts Wed
03 · By request

Celebrations & holidays

Birthdays, anniversaries, Thanksgiving and Christmas Eve. Members book holiday dates first; larger parties bring a second set of hands.

Up to 20 guestsQuoted per event
04 · Weekly

Bread & pantry

A standing loaf from Corona Dough every week. Members can add focaccia, cinnamon crowns or a pantry item like chile crisp or citrus marmalade.

Order by WedBake FriPorch pickup Sat
Always

Allergies & diets

Gluten-free, dairy-free, vegetarian and other needs are cooked for, not worked around. Allergies are recorded in your family profile and confirmed before every dinner.

How joining works

From request to your first supper

01

Request

Tell us about your family and how you like to eat.

02

Meet

A short call, then a tasting in your kitchen.

03

Seat

Sign the membership and pick your monthly dinner night.

04

Eat

Your first Sunday supper arrives that week.

Calendar

The chef's calendar

Pick a date to see what's open. Dinner nights are first come among members; holiday dates open to members 30 days early. Dates shown are examples.

November 2026 Sample availability
Open Booked Holiday

Select an open date to start a request.

Request a seat

Support

Questions & policies

The practical details, before you ask.

Still have a question?

Send a note and the chef will reply within a day.

Use the request form
What do I need in my kitchen?

A working stove and oven and some counter space. The chef brings knives, pans, and anything specialized.

Can I pause my membership?

Yes, up to two months a year for travel. Your membership stays yours while paused.

Who pays for groceries?

Groceries for the standard menu are included. Requests like dry-aged beef, caviar or truffles are quoted before they're bought.

Can I bring my own wine?

Of course. Tell us what you're pouring and the menu will be written around it.

What happens when membership is full?

Join the waitlist. When a family leaves, the next family on the list is offered the opening in order.

Is Corona2Go connected to Corona Dough?

Same family, same kitchen standards. Corona Dough is our cottage bakery; Corona2Go is the private chef service.

Where do you cook?

Corona de Tucson, Vail, Rita Ranch and the east side of Tucson. Further out by request.

What about changes and cancellations?

Move a dinner up to 72 hours ahead at no charge. Inside 72 hours, groceries already bought are billed.

Request a seat

Tell us about
your table.

Membership is deliberately small. Requests are reviewed within a week, and every family gets a call.

Service area

Corona de Tucson, Vail, Rita Ranch and the east side of Tucson.

What happens next

A short call, a tasting, and a first dinner night that fits your family.

Requests are reviewed within a week. The chef will reply by email.